Calendula - An Anti-Inflammatory & Anti-Viral Herb that Heals
This cheery bright yellow to deep orange flower that keeps popping up in many a veggie gardener's backyard like a trusty old friend, not only benefits soil and repels pests, or is an excellent go-to cream for wound healing and soothing all skin irritations but it has a host of other amazing healing powers!
Calendula helps cleanse the system by eliminating toxins and waste matter.
CALENDULA FLOWERS are also:
Packed with ANTI-OXIDANTS
ANTI-INFLAMMATORY therefore…..
Great for SKIN problems such as eczema, and skin repair e.g. burns
Great for GASTRIC-intestinal problems &
Supports the LIVER
Very effective for treating VIRUS infections
ANTISEPTIC, anti-bacterial, anti-fungal
HOW TO USE:
1. EDIBLE flowers - Add a bit of spice and bitterness on the palate by scattering petals over salads or veggie dishes. A beautifully bright addition to any dish.
2. TEA - harvested from a backyard or bought online. See the ‘How To’ below.
3. Apply CALENDULA ESSENTIAL OIL in a carrier oil like coconut and apply to the face for nourishment or area of skin irritation.
How To Make Calendula TEA:
1. Bring one cup of water to a boil.
2. Add 1 tablespoon of dried petals or 2 tablespoons of fresh petals to a tea ball and steep for 10-12 minutes.
Add liquorice root if you have some, for extra benefits..
# NOT advisable for pregnant women because of its promotion of menstruation.
HOW TO DRY FLOWERS without a dehydrator:
Pick the flowers when it's warm and dew has evaporated.
Spread the flowers out on a tea towel or paper to allow to fully dry, without washing them, before storing them in a glass jar or paper envelope out of direct sunlight.
Pull petals away from bud as you need them.